• Dinner Menu
     
 
Starters
Egg Roll (2)
freshly shredded vegetables fried in a paper thin shell
Shrimp Egg Roll (2)
Pot Stickers (steamed or pan fried) (8)
traditional handmade pork dumplings - a house favorite!
Siu Mai (5)
steamed pork dumpling topped with shrimp
Chili Dumpling* (12)
boiled wonton served with chili sauce
Barbecued Spare Ribs (4)
Cream Cheese Wontons (10)
Shrimp Wontons (12)
Paper Wrapped Chicken (4)
tender ground chicken seasoned in foil
Fried Shrimp (5)
butterfy fried shrimp
Beef Kabob (4)
Assorted Appetizer Plate (for two)
two each of: egg roll, fried shrimp, BBQ rib, paper wrapped chicken, fried wonton, beef kabob, served with on open flame
Soup (Serves 2)
Hot and Sour*
Egg Drop
fresh vegetables and egg
Chicken Corn Chowder
minced chicken, creamed corn and egg
Wor Wonton
pork dumplings, chicken, shrimp and vegetables in clear chicken broth
Three Flavor Sizzling Rice
chicken, shrimp, beef and vegetables in clear chicken broth served with crispy rice.
Imperial Seafood
finely minced chicken, shirimp, imitation crab and vegetables with egg white in a hearty broth
West lake Beef*
a house specialty and chefs pick: minced beef, coriander, egg white, spiced to perfection
Poultry
Moo Goo Chicken
sliced chicken with mushrooms, broccoli, snow peas and bamboo shoots
Chicken with Broccoli or Snow Peas
Yu Shiang Chicken *
Sliced chicken, mushroom, water chestnut, shredded bamboo and celery in our tangy, spicy garlic sauce
Almond Chicken
Curry Chicken*
Cashew Chicken
Garlic Chicken *
Kung Pao Chicken *
diced chicken, water chestnut, mushroom, onion, peanuts, chili peppers. an awesome spicy standard!
Sweet and Sour Chicken
crispy chicken with pineapple, bell pepper, onion and carrot in our homemade sweet and sour sauce
Spicy Honey Chicken *
crispy chicken with pineapple in a sticky honey sauce with dry chili peppers
Sweet and Pungent Chicken *
cripsy sliced breastmeat in a delicious tangy, garlickey and spicy sauce.
Sesame Chicken
crispy chicken tossed in a brown sesame sauce
Crispy Orange Chicken *
General Tso's Chicken *
crispy chicken chunks sauteed in the general's spiced brown sauce, garnished with broccoli. an east coast classic
Chicken with fresh Vegetables
sliced chicken with broccoli, snow peas, string beans, carrots and asparagus stirfry in a light sauce
Lemon Chicken
breaded chicken breast sliced and topped with a real lemon glaze
Crispy Duck (half)
Peking Duck (half)
off-bone seasoned duck, served with thin flour wraps
Beef
Beef with Broccoli or Snow Peas
Bell Pepper Beef
sliced beef tossed with bell peppers and white onions in black bean sauce
Mongolian Beef
sliced beef tossed with scallions, white onions and bamboo shoots in brown sauce
Tomato Beef
Pineapple Beef *
Mala Beef *
sliced beef, bell pepper, mushroom, carrot sauteed in our spicy jalapeno brown sauce
Curry Beef*
Kung Pao Beef *
sliced beef, water chestnut, mushroom, onion, peanuts, chili peppers
Sesame Beef
crispy sliced beef in brown sauce topped with toasted sesame seeds
Crispy Beef in Orange Peel Sauce *
Pork & Lamb
Shredded Pork with String Beans
Shredded Pork in Brown Sauce
Yu Shiang Pork *
sliced pork, mushroom, water chestnut, shredded bamboo and celery in our tangy, spicy garlic sauce
Garlic Pork *
Twice Cooked Pork *
Pork with Mixed Vegetables
Sweet and Sour Pork
Lamb with Ginger and Scallions
Szechuan Style Lamb *
Seafood
Shrimp with Broccoli or Snow Peas
Shrimp in Black Bean Sauce
Shrimp in Lobster Sauce
Yu Shiang Shrimp *
shrimp, mushroom, water chestnut, shredded bamboo and celery in our tangy, spicy garlic sauce
Curry Shrimp *
Hot Braised Shrimp *
shrimp sauteed with finely diced onions in tangy sauce with a bite
Sweet and Sour Shrimp
Kung Pao Shrimp *
shrimp, water chestnut, mushroom, onion, peanuts, chili peppers
Shrimp with Mixed Vegetables
Sweet and Pungent Shrimp *
lightly battered shrimp in a delicious tangy, garlicky and spicy sauce.
Kung Pao Scallop *
large scallops, water chestnut, mushroom, onion, peanuts, chili peppers
Yu Shiang Scallop*
Large scallopp, mushroom, water chestnut, shredded bamboo and celery in our tangy, spicy garlic sauce
Vegetables & Tofu
Sauteed Mixed Vegetables
fresh seasonal vegetables sauteed in our light wine sauce
Braised Broccoli and Straw Mushroom in Oyster Sauce
Eggplant in Brown Sauce
Eggplant in Hot Garlic Sauce *
Hot Braised String Beans *
tender string beans sauteed with garlic and spices
Vegetable Pan fried Noodles (Hong Kong Style)
a bed of crispy pan fried noodles topped with mixed vegetables in a brown sauce
Country Style Tofu
fried tofu with chinese vetables in a brown sauce
Braised Tofu *
soft tofu with chinese vetables in a spicy brown sauce
MaPoTofu *
Otherwise known as “grandma’s tofu”, this dish of soft tofu minced pork and spiced brown sauce is a classic - and who knew grandma could handle such spice?
Fried Rice, Soft Noodles & Mu Shu
Fried Rice with: chicken, beef, pork (choose one)
Combination fried Rice (beef, chicken, & shrimp)
Shrimp Fried Rice
Pineapple fried Rice
fried rice with a tasty blend of shrimp and pineapple
Lo Mein Noodles
stir fry soft noodles with shredded cabbage, sprouts, onion and your choice of chicken, beef, pork, or vegetable
Combination Lo Mein Noodle (beef, chicken, & shrimp)
Shrimp Lo Mein Noodle

Mu Shu with: chicken, beef, pork (choose one)
shredded chinese vegetables and scrambled egg, wrapped with plum sauce in a thin flour pancake. (chinese burrito) 4 wraps per order

Mu Shu Shrimp
Mu Shu Vegetable
Specialties
Walnut Shrimp *
crispy shrimp with candied walnuts in our own wasabi honey sauce

Seafood Fire Pot
shrimp, fish fillet, scallop, and imitation crab in our flavorful brown sauce;
served over a flame

Westlake Fish Fillet *
crispy fish fillet served under our house special spicy
& tangy sauce with minced vegetables
Peter's Chicken 38 *
diced chicken with a light crisp, tossed with a pinch of scallions in Peter's original sauce - this will be your new favorite!
Ginger & Scallion Steamed Fish
fillet of sole steamed with ginger, scallion,
and garlic in a light ginger sauce topped with cilantro
Black Pepper Scallops *
scallops sauteed in a zesty crushed black peppercorn sauce over a bed of baby bok choy
Crispy Beef *
shredded crispy beef sauteed with carrot and celery in our original sauce; tangy and spicy
Lover's Shrimp
two flavors on one plate; salt & pepper shrimp and sweep & pungent shrimp
Cilantro Chicken *
sliced chicken breast sauteed with cilantro, jalapeno and onionn in our tasty brown sauce
Toasted Garlic Seafood Medley
shrimp, fish fillet, and scallop dry sauteed with jalapeno pepper, garlic, salt and pepper
Bao Hu
crispy pork sauteed in a lightly sweet brown sauce topped with crushed peanuts
Lettuce Cup
finely minced chicken, shrimp, water chestnut and mushroom lightly seasoned with garlickey spices; served in lettuce cups with our homemade plum dressing
Sauteed Three Ingredients
chicken, beef and shrimp sauteed with seasonal vegetables in brown sauce
Complete Your Dinner
Complete your dinner A
Add a cup of our daily soups, an egg roll, and paper wrapped chicken
Complete your dinner B
Add a cup of wonton soup, an egg roll, & fried shrimp
* indicates spicy items. Can be altered according to taste